Boston is still hot. Even with AC, I don’t particularly want to turn the stove on. So I decided to try out a cold soup recipe tonight – Avocado and Lime. Here’s what you’ll need – 2 ripe avocados 2/3 cup diced red onion 2… Read More
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All posts tagged “Avocado”
Beef Brisket
It’s a little early for Cinco de Mayo, but I couldn’t resist making these – shredded beef with lime and avocado, posted by Saveur. We changed the recipe a bit (halved it, minus the beef, which we reserved half for another recipe), and swapped jack… Read More
Salsa Verde Turkey Burgers
It’s been awhile. Shame on me. Wednesday James and I had a horrific dinner at Top of the Hub (yes, horrific). Thursday I had Funfetti cake for dinner. So tonight was salsa verde turkey burger night! What you’ll need: 1 lb ground turkey meat 1/2 cup… Read More
Twisted Taco
Recently James and I started shopping at Market Basket. The prices are so incredibly low. This of course doesn’t mean that the experience is superb, but saving $25 a week on your grocery bill is hard to beat. One of the biggest savings is on… Read More
Chompzone 