I’ve never cooked scallops before – though for much of my culinary “career” I was scallop adverse – having once ate them at approximately the same time I developed the flu. This is a very bad combination and one that will scar you for life.… Read More
This is one of those “I blogged about it earlier, but lost the post due to malfunctioning of the internet” posts. So I am doing this again. I had a bunch of asparagus, no meat and a big box of risotto in my cabinet. Thanks… Read More
Turnips were on sale this weekend. Having never made a turnip before, I decided to try it out. Did you know that turnips are dipped in wax? And this is normal?! Anyway, you peal the turnip skin off, and get rid of the wax. I… Read More
It’s been awhile. Shame on me. Wednesday James and I had a horrific dinner at Top of the Hub (yes, horrific). Thursday I had Funfetti cake for dinner. So tonight was salsa verde turkey burger night! What you’ll need: 1 lb ground turkey meat 1/2 cup… Read More
Chompzone 